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NEW YORK STYLE CLASSIC CHEESECAKE

Other Frozen Desserts Ahold USA, Inc. Branded
341 Calories
5.9g Protein
35.3g Carbs
18.8g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 341
% Daily Value*
Total Fat 18.8g 24%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 76mg 25%
Sodium 112mg 5%
Total Carbohydrate 35.3g 13%
Dietary Fiber 1.2g 4%
Total Sugars 24.7g
Protein 5.9g 12%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.9g 10%
Carbs 35.3g 59%
Fat 18.8g 31%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 0.4 MG 2%
Sodium, Na 112 MG 5%

Related Foods in Other Frozen Desserts

Food Calories Protein Carbs Fat
TO GO SNO BALLS 67 0g 17.3g 0g SNO-BALLS TO GO 67 0g 17.3g 0g SNO-BALLS 72 0g 18.6g 0g PINA COLADA 72 0g 18.6g 0g CREAM DESSERT 326 3.3g 33.7g 20.7g SNOWCONE ON THE GO 41 0g 11.0g 0g

About NEW YORK STYLE CLASSIC CHEESECAKE

NEW YORK STYLE CLASSIC CHEESECAKE is a calorie-dense food with 341 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.9g of protein, 35.3g of carbohydrates, and 18.8g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Other Frozen Desserts category.

Ingredients

PASTEURIZED MILK AND CREAM, SUGAR, WHEAT FLOUR, PASTEURIZED EGG, SOYBEAN OIL, WHOLE WHEAT FLOUR, NONFAT DRY MILK, FOOD STARCH - MODIFIED, MOLASSES, SALT, CHEESE CULTURE, NATURAL FLAVOR, MALTED BARLEY FLOUR, VEGETABLE MONO & DIGLYCERIDES, SODIUM BICARBONATE, HONEY, GUAR GUM, CAROB BEAN GUM, SODIUM PHOSPHATE, XANTHAN GUM, SODIUM ALGINATE, CARRAGEENAN, GLYCEROL, MALTODEXTRIN, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLATE, VITAMIN A PALMITATE, ENZYME, VITAMIN D3.

Calorie Breakdown

At 341 calories per 100 grams, NEW YORK STYLE CLASSIC CHEESECAKE gets 7% of its calories from protein, 41% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.

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