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Challenge Dairy Products, NEUFCHATEL CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 357 MG | 16% |
About NEUFCHATEL CHEESE
Challenge Neufchatel Cheese from Challenge Dairy Products is made from pasteurized milk and cream, cheese culture, salt, and stabilizers including carob bean, xanthan, and guar gums. Per 100g: 250 calories, 21.43g fat, 7.14g protein and carbs. Neufchatel cheese is similar to cream cheese but made with less fat, giving it a lighter texture while maintaining a mild, creamy flavor. Common in cheesecakes, dips, and as a lower-fat cream cheese substitute.
Ingredients
PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS).
Calorie Breakdown
At 250 calories per 100 grams, NEUFCHATEL CHEESE gets 11% of its calories from protein, 11% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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