Mochi Ice Cream — NATURAL ICE CREAM, GREEN TEA, MATCHA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 233 MG | 18% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 116 MG | 5% |
About NATURAL ICE CREAM, GREEN TEA, MATCHA
Mikawaya Natural Matcha Green Tea Ice Cream is a Japanese-style frozen dessert with matcha powder filling wrapped in a sweet mochi rice flour coating. Each 43g serving delivers 233 calories, 4.7g protein, 30.2g carbs, and 18.6g fat, offering a distinctively earthy green tea frozen dessert in a soft, chewy mochi shell.
Ingredients
ICE CREAM INGREDIENTS: WATER, CREAM, SUGAR, CORN SYRUP, NONFAT DRY MILK, WHEY, MATCHA GREEN TEA POWDER, ANNATTO, TURMERIC AND VEGETABLE JUICE (FOR COLOR), STABILIZER (LOCUST BEAN GUM, GUAR GUM, STANDARDIZED WITH SUGAR AND CALCIUM SULFATE AS PROCESSING AID). COATING INGREDIENTS: SUGAR, RICE FLOUR, WATER, PASTEURIZED EGG WHITE, CORN SYRUP, WHEAT FLOUR, ANNATTO AND VEGETABLE JUICE FOR COLOR.
Calorie Breakdown
At 233 calories per 100 grams, NATURAL ICE CREAM, GREEN TEA, MATCHA gets 8% of its calories from protein, 52% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.
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