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McIlhenny, NATURAL APPLESAUCE

Wholesome Snacks McIlhenny Company Branded
41 Calories
0g Protein
10.7g Carbs
0g Fat
1.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 41
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 10.7g 4%
Dietary Fiber 1.6g 6%
Total Sugars 9.0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 10.7g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 9.8 MG 11%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 12 MG 1%

Nutrition Highlights

  • Very low in calories (41 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About NATURAL APPLESAUCE

Unsweetened natural applesauce from Spartan, distributed by McIlhenny Company, made from apples, water, and ascorbic acid only — no added sugar. Per 122g serving: 41 calories, 0g protein, 10.66g carbohydrates, and 0g fat with 1.6g dietary fiber. The ascorbic acid functions solely as a color preservative. Very low in calories and free from added sweeteners, making this an appropriate option for low-sugar, diabetic-friendly, and whole-food dietary patterns. Fat-free, gluten-free, and suitable for vegan diets. A versatile ingredient for baking as a fat substitute, a side dish for pork or poultry, or a standalone snack. Carbohydrate content reflects only the natural sugars present in the apple varieties used.

Ingredients

APPLES, WATER, ASCORBIC ACID (VITAMIN C).

Dietary Information

NATURAL APPLESAUCE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 41 calories per 100 grams, NATURAL APPLESAUCE gets 0% of its calories from protein, 104% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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