NAPOLEON, PESTO, SWEET PEPPER, SWEET PEPPER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 20 MG | 22% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 567 MG | 25% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
- Good source of Sodium, Na (25% DV).
- Good source of Vitamin C, total ascorbic acid (22% DV).
About NAPOLEON, PESTO, SWEET PEPPER, SWEET PEPPER
Napoleon sweet pepper pesto from The Napoleon Co. is an Italian-style pesto variation using piquillo pepper as the base vegetable in place of basil-dominant preparations, combined with sunflower oil, basil, almonds, salt, Grana Padano cheese, sugar, dehydrated potato, spices, garlic powder, citric acid, and ascorbic acid. Per 100g it provides 233 calories, 3.3g protein, 10g carbohydrates, 23.3g fat, and 3.3g fiber. Piquillo peppers are a Spanish sweet red pepper variety with a mild heat and slightly smoky flavor. Grana Padano is an Italian hard cheese similar to Parmesan. Contains tree nuts (almonds) and dairy allergens. Suitable for gluten-free diets. Dehydrated potato acts as a thickener. Works as a pasta sauce, pizza topping, bruschetta spread, or marinade component. Ascorbic acid and citric acid help maintain color and freshness.
Ingredients
PIQUILLO PEPPER, SUNFLOWER OIL, BASIL, ALMONDS, SALT, GRANA PADANO CHEESE, SUGAR, DEHYDRATED POTATO, SPICES, GARLIC POWDER, CITRIC ACID, ASCORBIC ACID.
Dietary Information
Notable micronutrients in NAPOLEON, PESTO, SWEET PEPPER, SWEET PEPPER include Sodium, Na (25% DV) , and Vitamin C, total ascorbic acid (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 233 calories per 100 grams, NAPOLEON, PESTO, SWEET PEPPER, SWEET PEPPER gets 6% of its calories from protein, 17% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare NAPOLEON, PESTO, SWEET PEPPER, SWEET PEPPER
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