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Know what is on your plate.

Entrepreneurs Network, MUSHROOM & TRUFFLE CREAM

Pickles, Olives, Peppers & Relishes The Entrepreneurs Network Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

133 Calories
0g Protein
3.3g Carbs
11.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 3.3g 22%
Fat 11.7g 78%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 133
% Daily Value*
Total Fat 11.7g 15%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0g 0%
Total Sugars 3.3g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 400 MG 17%

About MUSHROOM & TRUFFLE CREAM

Le Conserve della Nonna Mushroom and Truffle Cream is an Italian condiment made from button mushrooms, sunflower oil, onion, truffle, and porcini mushrooms. A 30g serving contains 133 calories per 100g basis, 11.7g of fat, and 3.3g of carbohydrates with no protein, making it a rich, aromatic spread. The porcini and truffle combination delivers deep, earthy umami flavor suited for pasta, crostini, and risotto.

Ingredients

BUTTON MUSHROOMS (AGARICUS BISPORUS), SUNFLOWER SEED OIL, ONION, WATER, TRUFFLE, PORCINI (BOLETUS EDULIS), SALT, PEPPER, CORNSTARCH, FLAVORINGS, LACTIC ACID (ACIDIFIERS).

Dietary Information

MUSHROOM & TRUFFLE CREAM is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 133 calories per 100 grams, MUSHROOM & TRUFFLE CREAM gets 0% of its calories from protein, 10% from carbohydrates, and 79% from fat. This is moderate, similar to many lean proteins and whole grains.

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