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Know what is on your plate.

PRYMAT SP. Z O.O., UL, MUSHROOM BOUILLON, MUSHROOM

Seasoning Mixes, Salts, Marinades & Tenderizers PRYMAT SP. Z O.O., UL. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

250 Calories
20g Protein
20g Carbs
25g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 20g 31%
Carbs 20g 31%
Fat 25g 38%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 25g 32%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 22,000mg 957%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Total Sugars 20g
Protein 20g 40%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 22,000 MG 957%

Nutrition Highlights

  • Excellent source of protein with 20g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (957% of Daily Value per 100g).

About MUSHROOM BOUILLON, MUSHROOM

A mushroom-flavored bouillon product from Prymat, a Polish seasoning brand. The formulation is based on salt and palm fat with added starch, sugar, monosodium glutamate, disodium ribonucleotides for umami enhancement, dried yeast extract, and natural aromas containing milk and lactose. Dried vegetables including carrot, parsley leaf, and dried bay bolete mushroom round out the profile. Per 100 grams, it contains approximately 250 calories, 20 grams of protein, 20 grams of carbohydrates, and 25 grams of fat, though typical use is in very small quantities dissolved in hot water or added to cooking. The bay bolete mushroom contributes an earthy, forest-mushroom flavor. Contains milk from the aroma system; not suitable for lactose-intolerant individuals without verification. Likely not vegan due to milk content. Widely used in Central and Eastern European cooking as a broth base or flavor enhancer.

Ingredients

SALT, PALM FAT, STARCH, SUGAR, MONOSODIUM GLUTAMATE, 5- DISODIUM RIBONUCLEOTIDES, DRIED YEAST EXTRACT, AROMAS (MILK, LACTOSE), ACIDITY REGULATOR: CITRIC ACID, DRIED VEGETABLES (CARROT, PARSLEY LEAF, DRIED BAY BOLETE).

Dietary Information

MUSHROOM BOUILLON, MUSHROOM is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in MUSHROOM BOUILLON, MUSHROOM include Sodium, Na (957% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, MUSHROOM BOUILLON, MUSHROOM gets 32% of its calories from protein, 32% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare PRYMAT SP. Z O.O., UL, MUSHROOM BOUILLON, MUSHROOM

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