Know what is on your plate.
Saputo Cheese, MOZZARELLA LOW MOISTURE PART-SKIM CHEESE, MOZZARELLA
Explore the nutrition, choose your serving, and see how this food fits your day.
Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 750 MG | 33% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (33% DV).
About MOZZARELLA LOW MOISTURE PART-SKIM CHEESE, MOZZARELLA
Frigo Low Moisture Part-Skim Mozzarella is a firm, sliceable cheese made from pasteurized part-skim milk with a straightforward four-ingredient label. A 28g serving provides 286 calories, 25g protein, 3.6g carbs, and 21.4g fat. The lower moisture format melts well on pizza and baked dishes and stores longer than fresh mozzarella.
Ingredients
LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES).
Dietary Information
MOZZARELLA LOW MOISTURE PART-SKIM CHEESE, MOZZARELLA is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in MOZZARELLA LOW MOISTURE PART-SKIM CHEESE, MOZZARELLA include Calcium, Ca (55% DV) , and Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, MOZZARELLA LOW MOISTURE PART-SKIM CHEESE, MOZZARELLA gets 35% of its calories from protein, 5% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Saputo Cheese, MOZZARELLA LOW MOISTURE PART-SKIM CHEESE, MOZZARELLA
See how Saputo Cheese, MOZZARELLA LOW MOISTURE PART-SKIM CHEESE, MOZZARELLA compares to other foods in terms of nutrition:
- Saputo Cheese, MOZZARELLA LOW MOISTURE PART-SKIM CHEESE, MOZZARELLA vs Shullsburg Creamery II, PROVOLONE CHEESE, PROVOLONE
- Saputo Cheese, MOZZARELLA LOW MOISTURE PART-SKIM CHEESE, MOZZARELLA vs Shullsburg Creamery II, MEDIUM CHEDDAR CHEESE, MEDIUM CHEDDAR
- Saputo Cheese, MOZZARELLA LOW MOISTURE PART-SKIM CHEESE, MOZZARELLA vs Shullsburg Creamery II, COLBY AND MONTEREY JACK WITH JALAPENO PEPPERS, PEPPERED COLBY JACK
- Saputo Cheese, MOZZARELLA LOW MOISTURE PART-SKIM CHEESE, MOZZARELLA vs Shullsburg Creamery II, YELLOW CHEDDAR CHEESE CURD, YELLOW CHEDDAR CHEESE
More in Cheese
Browse all foods in the Cheese category to compare nutrition facts and find the best options for your diet.