Stonewall Kitchen — MONTEBELLO, ORGANIC SPAGHETTI, ITALIAN MACARONI PRODUCT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.6g per 100g).
About MONTEBELLO, ORGANIC SPAGHETTI, ITALIAN MACARONI PRODUCT
Organic spaghetti from Montebello, an Italian pasta brand under Stonewall Kitchen known for artisan-quality imports. Per 100g dry weight it provides 375 calories, 12.5g protein, 79g carbohydrates, and 1.8g fat, with 3.6g fiber. The sole ingredient is organic durum wheat semolina, a single-origin formulation that relies entirely on grain quality and production method for its character. Made in Italy with USDA certified organic durum wheat. No enrichment nutrients are added, as is common with imported Italian pasta that predates US enrichment requirements. Contains wheat; not suitable for gluten-free diets. A premium organic spaghetti suitable for traditional pasta preparations. The absence of additives appeals to clean-label consumers seeking imported Italian pasta with organic certification.
Ingredients
ORGANIC DURUM WHEAT SEMOLINA.
Dietary Information
MONTEBELLO, ORGANIC SPAGHETTI, ITALIAN MACARONI PRODUCT is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 375 calories per 100 grams, MONTEBELLO, ORGANIC SPAGHETTI, ITALIAN MACARONI PRODUCT gets 13% of its calories from protein, 84% from carbohydrates, and 4% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Stonewall Kitchen — MONTEBELLO, ORGANIC SPAGHETTI, ITALIAN MACARONI PRODUCT
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