Meijer, MINI CUPCAKES WITH SPRINKLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 42 MG | 3% | |
| Iron, Fe | 1.4 MG | 8% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 366 MG | 16% |
About MINI CUPCAKES WITH SPRINKLES
This variant of Meijer's Mini Cupcakes with Sprinkles uses a slightly different formulation than the sibling product, with some ingredient reordering and different fat composition. The cupcake batter uses bleached enriched flour, palm and/or palm kernel oil, soybean and/or canola oil, eggs, alkalized cocoa, aluminum-based leavening agents, corn syrup, mono- and diglycerides, nonfat milk, rice flour, whey, egg whites, and a range of emulsifiers and stabilizers. Multiple synthetic dyes are present: Yellow 5, Blue 1, Red 40, Yellow 6.
Allergens include wheat (enriched flour, wheat starch, wheat protein isolate), dairy (nonfat milk, whey), eggs, and soy (soy lecithin). Carrageenan is present as a stabilizer. Aluminum-based leavening (sodium aluminum phosphate and aluminum sulfate) contributes leavening. DATEM (diacetyl tartaric acid ester of monoglycerides) is an emulsifier common in commercial baked goods. No Red 3 is listed in this variant.
At 380 calories per 100 grams, 60.6 grams of carbohydrates, 14.1 grams of fat, 2.8 grams of protein, and 1.4 grams of fiber, this variant is somewhat lower in fat than the 408-calorie sibling. Available at Meijer bakery sections throughout the Midwest chain as a ready-to-eat convenience cupcake product.
Ingredients
SUGAR, WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACD), PALM AND/OR PALM KERNEL OIL, SOYBEAN AND/OR CANOLA OIL, EGGS, FOOD STARCH-MODIFIED, CORNSTARCH, COCOA (PROCESSED WITH ALKALI, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, ALUMINUM SULFATE), CORN SYRUP, MONO- AND DIGLYCERIDES, NONFAT MILK, RICE FLOUR, SALT, WHEY, DEXTROSE, EGG WHITES, POTASSIUM SORBATE (PRESERVATIVE GUAR GUM, SOY LECITHIN, WHEAT STARCH, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR, GLYCERIN, CALCIUM SULFATE, YELLOW 5, CARRAGEENAN, SODIUM STEAROYL LACTYLATE, WHEAT PROTEIN ISOLATE, CALCIUM, STEAROYL-2-LACTYLATE, DATEM, BLUE 1, GUM ARABIC METHYLCELLULOSE XANTHAN GUM, RED 40, YELLOW 6, SUNFLOWER LECITHIN, DEXTRIN, CONFECTIONER'S GLAZE, CARNAUBA WAX.
Calorie Breakdown
At 380 calories per 100 grams, MINI CUPCAKES WITH SPRINKLES gets 3% of its calories from protein, 64% from carbohydrates, and 33% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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