Frankford Candy, MILK CHOCOLATE HEARTS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 105 MG | 8% | |
| Iron, Fe | 1.0 MG | 5% | |
| Sodium, Na | 66 MG | 3% |
Nutrition Highlights
- Good source of dietary fiber (2.6g per 100g).
About MILK CHOCOLATE HEARTS
Frankford Milk Chocolate Hearts are made from sugar, cocoa butter, chocolate liquor, milk, soya lecithin, PGPR, and vanilla. Per 38 g serving: 500 calories, 5.3 g protein, 68.4 g carbs, and 23.7 g fat. A classic milk chocolate confection in a heart shape, commonly used as a seasonal gift candy where presentation is part of the appeal.
Ingredients
SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SOYA LECITHIN AND PGPR (EMULSIFIERS), VANILLA, SALT.
Calorie Breakdown
At 500 calories per 100 grams, MILK CHOCOLATE HEARTS gets 4% of its calories from protein, 55% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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