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Know what is on your plate.

Danone US, MILK CHOCOLATE FLAVORED PUDDING, MILK CHOCOLATE

Puddings & Custards Danone US, LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

147 Calories
3.3g Protein
24g Carbs
4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.3g 11%
Carbs 24g 77%
Fat 4g 12%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 147
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2.7g 13%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 83mg 4%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Total Sugars 18g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 100mg 8%
Iron 1.2mg 7%
Potassium 167mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 100 MG 8%
Iron, Fe 1.2 MG 7%
Potassium, K 167 MG 4%
Sodium, Na 83 MG 4%

About MILK CHOCOLATE FLAVORED PUDDING, MILK CHOCOLATE

Dannon Milk Chocolate Pudding is a ready-to-eat chilled dessert made from grade A milk, sugar, alkalized cocoa powder, and modified starches. A 150 g cup has 147 calories, 3.3 g protein, 24 g carbs, and 4 g fat. A convenient single-serve dessert with a familiar chocolate pudding flavor, low in fat and moderate in sugar.

Ingredients

GRADE A MILK, SUGAR, MODIFIED CORN STARCH, COCOA POWDER (PROCESSED WITH ALKALI), CONTAINS LESS THAN 1% OF KOSHER GELATIN, MODIFIED TAPIOCA STARCH, MILK CHOCOLATE POWDER, NATURAL AND ARTIFICIAL FLAVOR, SALT.

Calorie Breakdown

At 147 calories per 100 grams, MILK CHOCOLATE FLAVORED PUDDING, MILK CHOCOLATE gets 9% of its calories from protein, 65% from carbohydrates, and 24% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Danone US, MILK CHOCOLATE FLAVORED PUDDING, MILK CHOCOLATE

See how Danone US, MILK CHOCOLATE FLAVORED PUDDING, MILK CHOCOLATE compares to other foods in terms of nutrition:

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