Ross Acquisition, MILK CHOCOLATE

Nutrition Highlights

• Good source of Iron, Fe (24% DV).

About MILK CHOCOLATE

Galerie Milk Chocolate is a standard milk chocolate confection made from sugar, cocoa butter, dry whole milk, chocolate liquor, milk solids, soy lecithin, vanillin, and PGPR as an emulsifier. A 30g serving provides 533 calories, 3g protein, 60g carbohydrates, and 27g fat. PGPR (polyglycerol polyricinoleate) is used alongside soy lecithin to reduce the amount of cocoa butter required while maintaining a fluid melt during molding.

Ingredients

SUGAR, COCOA BUTTER, DRY WHOLE MILK, CHOCOLATE LIQUOR, MILK SOLIDS, SOY LECITHIN (EMULSIFIERS), VANILLIN, PGPR (EMULSIFIER).

Dietary Information

Notable micronutrients in MILK CHOCOLATE include Iron, Fe (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 533 calories per 100 grams, MILK CHOCOLATE gets 2% of its calories from protein, 45% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Ross Acquisition, MILK CHOCOLATE

See how Ross Acquisition, MILK CHOCOLATE compares to other foods in terms of nutrition:

• Ross Acquisition, MILK CHOCOLATE vs GS1 Ireland, THE JELLY BEAN, GOURMET JELLY BEANS
• Ross Acquisition, MILK CHOCOLATE vs MAKE'N MOLD, FLAVORED CANDY WAFERS, PEANUT BUTTER, PEANUT BUTTER
• Ross Acquisition, MILK CHOCOLATE vs MAKE'N MOLD, YELLOW CANDY WAFERS, VANILLA, VANILLA
• Ross Acquisition, MILK CHOCOLATE vs Buddy Squirrel, VANILLA FLAVORED DARK CHOCOLATE COVERED MARSHMALLOW EGGS, VANILLA

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