GENERAL MILLS — Mezco Old El Paso Picadillo Flavor Duo
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 39 MG | 3% | |
| Iron, Fe | 1.4 MG | 8% | |
| Potassium, K | 435 MG | 9% | |
| Sodium, Na | 1,105 MG | 48% |
Nutrition Highlights
- Low in calories with 84 kcal per 100g.
- Very low in fat (1.4g per 100g).
- Good source of dietary fiber (2.8g per 100g).
- Good source of Sodium, Na (48% DV).
About Mezco Old El Paso Picadillo Flavor Duo
Mezco Old El Paso Picadillo Flavor Duo is a low-calorie food with 84 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.3g of protein, 16.4g of carbohydrates, and 1.4g of fat. It also contributes 2.8g of dietary fiber per serving. This food belongs to the Seasonings/Preservatives/Extracts Variety Packs category.
Ingredients
Sauce: Fire Roasted Tomatoes, Crushed Tomatillos, Onion Puree, Carrot Puree, Ancho Chile Powder, Garlic Puree, Salt, Tomato Paste. Contains 2% or less of: Modified Corn Starch, Jalapeno Pepper, Red Bell Pepper, Soybean Oil, Cane Sugar, Spices, Vinegar, Xanthan Gum, Citric Acid.Spice and Herb Blend: Dried Potatoes, Sundried Tomatoes, Dehydrated Onion, Spices (black pepper, dried jalapeno pepper, chile pepper, bay leaves), Dehydrated Garlic, Canola Oil.
Dietary Information
Mezco Old El Paso Picadillo Flavor Duo is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in Mezco Old El Paso Picadillo Flavor Duo include Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 84 calories per 100 grams, Mezco Old El Paso Picadillo Flavor Duo gets 11% of its calories from protein, 78% from carbohydrates, and 15% from fat. This is lower than most foods and comparable to fruits and vegetables.
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