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BAKER'S CORNER, MARSHMALLOWS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 50 MG | 2% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About MARSHMALLOWS
Baker's Corner Marshmallows are soft, pillowy confections made from corn syrup, sugar, modified corn starch, gelatin, dextrose, and natural flavors. Per 100 g they provide 333 calories and 80 g of carbohydrates, with minimal protein from the gelatin and no fat. Tetrasodium pyrophosphate is included as a texturing agent. The gelatin base is derived from animal sources, making these marshmallows unsuitable for vegetarians and vegans. Widely used in baking, hot chocolate, and as a confectionery ingredient. No artificial colors are listed. A pantry staple for recipes requiring a classic fluffy marshmallow texture. Store in a cool, dry place to prevent sticking.
Ingredients
CORN SYRUP, SUGAR, MODIFIED FOOD STARCH (CORN), GELATIN, WATER, DEXTROSE, NATURAL FLAVORS, TETRASODIUM PYROPHOSPHATE.
Dietary Information
MARSHMALLOWS is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 333 calories per 100 grams, MARSHMALLOWS gets 4% of its calories from protein, 96% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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