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Tillamook County Creamery Association — MARIONBERRY COBBLER DESSERT YOGURT, MARIONBERRY COBBLER

Yogurt Tillamook County Creamery Association Branded
148 Calories
3.5g Protein
19.7g Carbs
6.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 148
% Daily Value*
Total Fat 6.3g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 74mg 3%
Total Carbohydrate 19.7g 7%
Dietary Fiber 0g 0%
Total Sugars 16.2g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 141mg 11%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 12%
Carbs 19.7g 67%
Fat 6.3g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.7 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 141 MG 11%
Iron, Fe 0 MG 0%
Sodium, Na 74 MG 3%

About MARIONBERRY COBBLER DESSERT YOGURT, MARIONBERRY COBBLER

Tillamook Marionberry Cobbler Dessert Yogurt uses cultured milk and cream as its base with a marionberry compote made from real marionberries and blackcurrant juice concentrate. Each 142g serving has 148 calories, 3.52g protein, 19.72g carbs, and 6.34g fat. Marionberries are a Pacific Northwest blackberry hybrid with a distinctive deep, jammy flavor. This yogurt is positioned as a dessert-style indulgence rather than a protein-forward option.

Ingredients

CULTURED PASTEURIZED GRADE A MILK AND CREAM, MARIONBERRY COBBLER BASE (SUGAR, WATER, MARIONBERRIES, NATURAL FLAVOR, MODIFIED CORN STARCH, BLACKCURRANT JUICE CONCENTRATE, CITRIC ACID, SALT), SUGAR, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, KOSHER GELATIN.

Calorie Breakdown

At 148 calories per 100 grams, MARIONBERRY COBBLER DESSERT YOGURT, MARIONBERRY COBBLER gets 10% of its calories from protein, 53% from carbohydrates, and 39% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Tillamook County Creamery Association — MARIONBERRY COBBLER DESSERT YOGURT, MARIONBERRY COBBLER

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