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CUETARA, MARIA SUPREME COOKIES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 317 MG | 14% |
Nutrition Highlights
- Good source of dietary fiber (3.2g per 100g).
About MARIA SUPREME COOKIES
Maria Supreme Cookies from Cuetara are a well-established Spanish-style sweet biscuit made with wheat flour, palm oil, sugar, and glucose-fructose syrup, giving them a light, slightly sweet taste with a crisp texture. Per 100 g, they contain about 6.35 g of protein, 73 g of carbohydrates, and 19 g of fat, with 3.2 g of fiber and around 476 calories. The product includes sodium and ammonium bicarbonates as leavening agents, along with lecithin and whey powder. These cookies are a classic pantry staple in Spanish-speaking households and are popular for dipping in coffee or milk. They are not suitable for those avoiding gluten, dairy, or soy due to the wheat flour, whey, and lecithin content.
Ingredients
WHEAT FLOUR, PALM OIL, SUGAR, GLUCOSE-FRUCTOSE SYRUP, SODIUM AND AMMONIUM BICARBONATES, SALT, LECITHIN, WHEY POWDER, SODIUM METABISULPHITE, ARTIFICIAL FLAVOR.
Calorie Breakdown
At 476 calories per 100 grams, MARIA SUPREME COOKIES gets 5% of its calories from protein, 61% from carbohydrates, and 36% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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