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Fairway Operating, MARGHERITA PIZZA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 273 MG | 21% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,073 MG | 47% |
Nutrition Highlights
- Good source of protein with 12.7g per 100g.
- Good source of dietary fiber (3.6g per 100g).
- Good source of Calcium, Ca (21% DV).
- Good source of Sodium, Na (47% DV).
About MARGHERITA PIZZA
Fairway Margherita Pizza is made with a short list of traditional ingredients: wheat flour, mozzarella cheese at 27.2%, tomatoes, extra virgin olive oil, salt, brewer's yeast, and oregano. A 55g serving provides 218 calories, 12.73g protein, 49.09g carbs, 5.45g fat, and 3.6g fiber. The minimal ingredient list gives this pizza a clean, Italian-style flavor without artificial additives.
Ingredients
WHEAT FLOUR, WATER, MOZZARELLA CHEESE 27,2% (MILK, SALT, RENNET, MILK ENZYMES), TOMATOES, EXTRA VIRGIN OLIVE OIL, SALT, BREWER'S YEAST, OREGANO.
Dietary Information
Notable micronutrients in MARGHERITA PIZZA include Sodium, Na (47% DV) , and Calcium, Ca (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 218 calories per 100 grams, MARGHERITA PIZZA gets 23% of its calories from protein, 90% from carbohydrates, and 23% from fat. This is moderately high, similar to many cooked grains and dairy products.
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