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Ballreich Bros, MARCELLED POTATO CHIPS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,071 MG | 47% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (47% DV).
About MARCELLED POTATO CHIPS
Ballreich's Marcelled Potato Chips are wavy-cut chips fried in a blend of oils including soybean and safflower, with added salt. Per 100g they provide 571 calories, 7.1g protein, 50g carbohydrates, 39.3g fat, and 3.6g fiber. The sour cream seasoning variety includes whey, cultured cream, buttermilk solids, onion and garlic powders, and MSG for extra savory flavor. A 28g serving has about 160 calories. Ballreich's is an Ohio-based regional brand known for kettle-style and marcelled chip varieties.
Ingredients
SELECT POTATOES, CONTAINS ONE OR MORE OF THE FOLLOWING OILS/SHORTENINGS: SOYBEAN, PARTIALLY HYDROGENATED VEGETABLE (SOYBEAN), SAFFLOWER, CORN, CANOLA, OR COTTONSEED, SALT ADDED. SOUR CREAM SEASONING CONTAINS: DEXTROSE, WHEY, SALT, ONION POWDER, SOUR CREAM (CULTURED CREAM, NONFAT MILK), BUTTERMILK SOLIDS, MONOSODIUM GLUTAMATE, PARSLEY, GARLIC POWDER, LACTIC ACID, ARTIFICIAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CITRIC ACID, AND SILICON DIOXIDE ADDED TO PREVENT CAKING.
Dietary Information
Notable micronutrients in MARCELLED POTATO CHIPS include Sodium, Na (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, MARCELLED POTATO CHIPS gets 5% of its calories from protein, 35% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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