Kroger, MANDARIN ORANGES IN LIGHT SYRUP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 37.2 MG | 41% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Low in calories with 53 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (41% DV).
About MANDARIN ORANGES IN LIGHT SYRUP
Kroger Mandarin Oranges in Light Syrup is a simply formulated canned citrus product consisting of mandarin oranges, water, sugar, ascorbic acid for color protection, and citric acid — five ingredients with no artificial additives or preservatives. This is a slightly lower-calorie version than some Kroger mandarin light syrup SKUs, at 53 calories per 113 gram serving with 12.39 grams of carbohydrates.
The calorie difference between this (53 cal) and other Kroger mandarin light syrup versions (71 cal) likely reflects seasonal variation in natural fruit sugar content, different mandarin variety sourcing, or different sugar concentrations in the packing syrup from different production lots or can sizes. Mandarin segment sweetness varies naturally depending on the variety (satsuma, clementine, tangerine) and harvest season.
At 0.9 grams of dietary fiber per 113 grams, this product provides a small amount of natural citrus fiber. No fat, protein, or allergens are declared. The product is vegan, gluten-free, and free of common allergens. Ascorbic acid and citric acid are clean-label additives. This is a pantry-staple canned fruit appropriate for quick snacks, fruit salads, baking, and use as a topping on yogurt or oatmeal.
Ingredients
MANDARIN ORANGES, WATER, SUGAR, ASCORBIC ACID (VITAMIN C) TO PROTECT COLOR, CITRIC ACID.
Dietary Information
MANDARIN ORANGES IN LIGHT SYRUP is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in MANDARIN ORANGES IN LIGHT SYRUP include Vitamin C, total ascorbic acid (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 53 calories per 100 grams, MANDARIN ORANGES IN LIGHT SYRUP gets 0% of its calories from protein, 94% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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