Weis, MANDARIN ORANGE SEGMENTS IN LIGHT SYRUP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 34.5 MG | 38% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 4 MG | 0% |
Nutrition Highlights
- Low in calories with 62 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (38% DV).
About MANDARIN ORANGE SEGMENTS IN LIGHT SYRUP
Weis Mandarin Orange Segments in Light Syrup are canned mandarin oranges packed in a light syrup of water, sugar, ascorbic acid, and citric acid. Per 100g they contain 62 calories, 12.39g of carbohydrates, 0.88g of protein, and 0.9g of fiber. Ascorbic acid preserves the color. A convenient fruit for salads, desserts, or eating directly from the can.
Ingredients
MANDARIN ORANGES, WATER, SUGAR, ASCORBIC ACID (TO PROTECT COLOR), CITRIC ACID.
Dietary Information
MANDARIN ORANGE SEGMENTS IN LIGHT SYRUP is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in MANDARIN ORANGE SEGMENTS IN LIGHT SYRUP include Vitamin C, total ascorbic acid (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 62 calories per 100 grams, MANDARIN ORANGE SEGMENTS IN LIGHT SYRUP gets 6% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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