LOW-MOISTURE PART-SKIM REDUCED FAT MOZZARELLA STRING CHEESE, MOZZARELLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 821 MG | 36% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (36% DV).
About LOW-MOISTURE PART-SKIM REDUCED FAT MOZZARELLA STRING CHEESE, MOZZARELLA
LOW-MOISTURE PART-SKIM REDUCED FAT MOZZARELLA STRING CHEESE, MOZZARELLA is a moderate-calorie food with 214 calories per 100-gram serving. Its primary macronutrient source is protein, providing 25g of protein, 3.6g of carbohydrates, and 8.9g of fat. This food belongs to the Cheese category.
Ingredients
REDUCED FAT LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, VITAMIN A PALMITATE).
Dietary Information
LOW-MOISTURE PART-SKIM REDUCED FAT MOZZARELLA STRING CHEESE, MOZZARELLA is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in LOW-MOISTURE PART-SKIM REDUCED FAT MOZZARELLA STRING CHEESE, MOZZARELLA include Calcium, Ca (55% DV) , and Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, LOW-MOISTURE PART-SKIM REDUCED FAT MOZZARELLA STRING CHEESE, MOZZARELLA gets 47% of its calories from protein, 7% from carbohydrates, and 38% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare LOW-MOISTURE PART-SKIM REDUCED FAT MOZZARELLA STRING CHEESE, MOZZARELLA
See how LOW-MOISTURE PART-SKIM REDUCED FAT MOZZARELLA STRING CHEESE, MOZZARELLA compares to other foods in terms of nutrition:
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