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Ralcorp Frozen Bakery Products, LOFTHOUSE, COOKIE DOUGH

Crusts & Dough Ralcorp Frozen Bakery Products, Inc. Branded
421 Calories
5.3g Protein
63.2g Carbs
15.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 421
% Daily Value*
Total Fat 15.8g 20%
Saturated Fat 7.9g 39%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 395mg 17%
Total Carbohydrate 63.2g 23%
Dietary Fiber 0g 0%
Total Sugars 31.6g
Protein 5.3g 11%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.3g 6%
Carbs 63.2g 75%
Fat 15.8g 19%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 395 MG 17%

About LOFTHOUSE, COOKIE DOUGH

Lofthouse pre-cut cookie dough is ready-to-bake refrigerated sugar cookie dough from the grocery bakery, used for the signature soft-baked Lofthouse-style cookie. Per 19 g serving (unbaked): 421 calories per 100 g, 63.16 g carbs, 15.79 g fat, and 5.26 g protein. Uses palm, soybean, and cottonseed oil blend. Colored with four synthetic dyes. Suited to home baking and classroom party cookies.

Ingredients

ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), SKIM MILK, WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: EGGS, BAKING SODA, SALT, NATURAL AND ARTIFICIAL FLAVORS, RICE FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND/OR SOYBEAN), COLORED WITH (YELLOW 6, BLUE 1, RED 40, YELLOW 5), GUMS (ARABIC, CELLULOSE, CARRAGEENAN), CORN STARCH, CONFECTIONER'S GLAZE, SOY LECITHIN.

Calorie Breakdown

At 421 calories per 100 grams, LOFTHOUSE, COOKIE DOUGH gets 5% of its calories from protein, 60% from carbohydrates, and 34% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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