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LINDA ELLEN'S BAKERY, DANISH BREAD, CHOCOLATE

Cakes, Cupcakes, Snack Cakes LINDA ELLEN'S BAKERY Branded
281 Calories
9.3g Protein
40g Carbs
9.3g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 281
% Daily Value*
Total Fat 9.3g 12%
Saturated Fat 2.7g 13%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 44mg 2%
Total Carbohydrate 40g 15%
Dietary Fiber 1.3g 5%
Total Sugars 5.3g
Protein 9.3g 19%
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 2.6mg 15%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.3g 16%
Carbs 40g 68%
Fat 9.3g 16%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 40 MG 3%
Iron, Fe 2.6 MG 15%
Sodium, Na 44 MG 2%

About LINDA ELLEN'S BAKERY, DANISH BREAD, CHOCOLATE

Linda Ellen's Bakery Danish Bread with Chocolate is a soft enriched bread product studded with chocolate chips and finished with an apricot glaze. Per 100 g it provides 281 calories, 9.3 g protein, 40 g carbohydrates, 9.3 g fat, and 1.3 g fiber. The bread is made from malted barley-enriched wheat flour, yeast, palm oil shortening, eggs, sugar, whole milk, and natural flavor. Chocolate chips consist of sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla, and natural flavor. The glaze uses apricot juice, glucose, agar, and calcium propionate as a preservative. Contains wheat, egg, milk, and soy allergens. A bakery-style sweet bread positioned between a standard loaf and a pastry; the chocolate chip distribution and glossy apricot glaze give it a dessert-oriented character suited for breakfast or afternoon serving.

Ingredients

WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, PALM OIL SHORTENING, EGGS, SUGAR, WHOLE MILK, NATURAL FLAVOR, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN ADDED AS AN EMULSIFIER, VANILLA, NATURAL FLAVOR), SALT, GLAZE (APRICOT JUICE, GLUCOSE, AGAR, CALCIUM PROPIONATE).

Calorie Breakdown

At 281 calories per 100 grams, LINDA ELLEN'S BAKERY, DANISH BREAD, CHOCOLATE gets 13% of its calories from protein, 57% from carbohydrates, and 30% from fat. This is moderately high, similar to many cooked grains and dairy products.

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