Ranise Agroalimentare Srl, LIGURIAN BASIL PESTO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 15 MG | 17% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 267 MG | 21% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 1,093 MG | 48% |
Nutrition Highlights
- Good source of Calcium, Ca (21% DV).
- Good source of Sodium, Na (48% DV).
About LIGURIAN BASIL PESTO
Ranise Ligurian Basil Pesto is a DOP-certified Italian pesto made with 35% Genovese DOP basil and 30% extra virgin olive oil, along with cashews, Grana Padano DOP, Pecorino Romano DOP, pine nuts, and garlic. Per 100g: 573 calories, 60g fat, 6.7g carbs, and 6.7g protein. An authentic imported pesto for pasta, bruschetta, or as a sauce base.
Ingredients
BASIL GENOVESE DOP (35%), EXTRA VIRGIN OLIVE OIL (30%), CASHEWNUTS, CHEESE POWDER, WHEY POWDER, SALT, EMULSIFYING SALT), GRANA PADANO DOP (MILK, SLYSOZYM: EGG PROTEIN), PECORINO ROMANO DOP (SHEEP MILK, SALT RENEY, PINENUTS, GARLIC, SALT, ACIDITY CORRECTOR: CITRIC ACID.
Dietary Information
Notable micronutrients in LIGURIAN BASIL PESTO include Sodium, Na (48% DV) , and Calcium, Ca (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 573 calories per 100 grams, LIGURIAN BASIL PESTO gets 5% of its calories from protein, 5% from carbohydrates, and 94% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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