Meijer, LIGHT BROWN SUGAR, LIGHT BROWN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About LIGHT BROWN SUGAR, LIGHT BROWN
Meijer Light Brown Sugar is a private-label granulated brown sugar product from Meijer, Inc., the Grand Rapids, Michigan-based supercenter chain with stores throughout the Midwest United States. Composed of sugar and molasses, this product follows the standard brown sugar formulation in which molasses—a byproduct of the sugar refining process—is blended back into refined white sugar to restore color and flavor complexity. The light variety has a lower molasses ratio than dark brown sugar, yielding a milder caramel note suitable for recipes where a subtle flavor enhancement is preferred over a strong molasses character. Common applications include chocolate chip cookies, banana bread, oatmeal cookies, crumbles, and glaze preparations. Nutritionally, the product provides 375 calories per 100 grams with carbohydrates accounting for all macronutrients. The 8-gram serving delivers approximately 30 calories. No significant amounts of protein, fat, or dietary fiber are present. The product is not a source of vitamins or minerals at standard serving levels. It is allergen-free and does not contain HFCS or artificial ingredients. Like all brown sugars, proper storage in a sealed, airtight container prevents moisture loss or gain and maintains optimal consistency for measuring and baking.
Ingredients
SUGAR, MOLASSES.
Dietary Information
LIGHT BROWN SUGAR, LIGHT BROWN is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 375 calories per 100 grams, LIGHT BROWN SUGAR, LIGHT BROWN gets 0% of its calories from protein, 107% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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