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Hostess — LEMONADE STAND GOLDEN SPONGE CAKE WITH LEMON CREAMY FILLING, LEMONADE STAND

Cakes, Cupcakes, Snack Cakes Hostess Brands, LLC Branded
364 Calories
2.6g Protein
61.0g Carbs
11.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 364
% Daily Value*
Total Fat 11.7g 15%
Saturated Fat 5.2g 26%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 481mg 21%
Total Carbohydrate 61.0g 22%
Dietary Fiber 0g 0%
Total Sugars 41.6g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.6g 3%
Carbs 61.0g 81%
Fat 11.7g 16%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.4 MG 8%
Potassium, K 0 MG 0%
Sodium, Na 481 MG 21%

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Nutrition Highlights

  • Good source of Sodium, Na (21% DV).

About LEMONADE STAND GOLDEN SPONGE CAKE WITH LEMON CREAMY FILLING, LEMONADE STAND

Hostess Lemonade Stand Golden Sponge Cake with Lemon Creamy Filling contains 364 calories per 100g with 2.6g protein, 61.04g carbs, and 11.69g fat. The sponge cake uses enriched bleached wheat flour, tallow, and high fructose corn syrup. Red 40 Lake, Yellow 5, and Red 40 contribute to the light golden color. Glycerin and cellulose gum help maintain the soft texture over shelf life. This is a limited or seasonal Hostess variation on the classic Twinkie format with a lemon-flavored filling instead of vanilla.

Ingredients

SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, TALLOW, DEXTROSE, EGG, CONTAINS 2% OR LESS: SOYBEAN OIL, CORNSTARCH, MODIFIED CORNSTARCH, HYDROGENATED TALLOW, WHEY, GLYCERIN, SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, ENZYMES, COTTONSEED OIL, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, XANTHAN GUM, POLYSORBATE 60, MONOCALCIUM PHOSPHATE, RED 40 LAKE, YELLOW 5, RED 40.

Dietary Information

Notable micronutrients in LEMONADE STAND GOLDEN SPONGE CAKE WITH LEMON CREAMY FILLING, LEMONADE STAND include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 364 calories per 100 grams, LEMONADE STAND GOLDEN SPONGE CAKE WITH LEMON CREAMY FILLING, LEMONADE STAND gets 3% of its calories from protein, 67% from carbohydrates, and 29% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Hostess — LEMONADE STAND GOLDEN SPONGE CAKE WITH LEMON CREAMY FILLING, LEMONADE STAND

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