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Know what is on your plate.

Kroger, LEMON CUPCAKES, LEMON CAKE WITH LEMON ICING

Cakes, Cupcakes, Snack Cakes The Kroger Co. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

429 Calories
3.6g Protein
67.9g Carbs
17.9g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.6g 4%
Carbs 67.9g 76%
Fat 17.9g 20%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 429
% Daily Value*
Total Fat 17.9g 23%
Saturated Fat 5.4g 27%
Trans Fat 0g
Cholesterol 36mg 12%
Sodium 393mg 17%
Total Carbohydrate 67.9g 25%
Dietary Fiber 0g 0%
Total Sugars 55.4g
Protein 3.6g 7%
Vitamin D 0mcg 0%
Calcium 36mg 3%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 36 MG 3%
Iron, Fe 1.3 MG 7%
Sodium, Na 393 MG 17%

About LEMON CUPCAKES, LEMON CAKE WITH LEMON ICING

Bakery Fresh Goodness Lemon Cupcakes are a fresh-baked bakery item from The Kroger Co.'s Bakery Fresh Goodness line, sold at in-store bakery departments across Kroger Co. banner stores. The cupcake components include a lemon-flavored white cake layer using enriched bleached wheat flour, soybean oil, eggs, egg whites, nonfat milk, and a complex emulsifier system with sorbitan monostearate, mono- and diglycerides, polysorbate 60, and sodium stearoyl lactylate. Lemon puree made from lemon juice concentrate, pulp cells, and lemon oil adds authentic citrus flavor alongside lemon peel and corn syrup. Yellow 5 is used for color. The icing is a shortening-based frosting using interesterified soybean oil and hydrogenated cottonseed oil.

White chocolate disc decorations on top contain whole milk powder, nonfat dry milk, and soy lecithin, adding additional dairy and soy allergens. Additional flavor chips contain palm kernel oil, nonfat dry milk, and soy lecithin. Multiple dairy and soy sources make this a complex allergen product. Wheat and eggs are also confirmed allergens. Potassium sorbate and sodium benzoate are used as preservatives.

At 429 calories per 100 grams with 3.6 grams of protein, 67.9 grams of carbohydrates, and 17.9 grams of fat, these cupcakes are a standard decorated bakery dessert item. The lemon cake and lemon icing combination with white chocolate decoration makes these a popular springtime and Easter dessert. Available in packs at Kroger, Harris Teeter, King Soopers, and Fred Meyer in-store bakery counters.

Ingredients

CAKE: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: NONFAT MILK, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), VITAL WHEAT GLUTEN, EMULSIFIERS (SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), B-CAROTENE (FOR COLOR), CORN SYRUP, LEMON PEEL, LEMON PUREE (LEMON JUICE CONCENTRATE, LEMON PULP CELLS, LEMON OIL), SODIUM CITRATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), YELLOW 5, CITRIC ACID, DEXTROSE, ARTIFICIAL AND NATURAL FLAVORS. ICING: SUGAR, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP. CONTAINS 2% OR LESS OF SALT, DEXTROSE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, LEMON OIL, SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, YELLOW 5, SORBITOL, METHYLCELLULOSE. DISC: WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, HYDROGENATED VEGETABLE FAT [COCONUT AND/OR PALM KERNEL], NONFAT DRY MILK, GUM ARABIC, SORBITOL, CALCIUM CARBONATE, SOY LECITHIN, TITANIUM DIOXIDE [FOR COLOR], NONFAT DRY MILK, SOY LECITHIN, VANILLA EXTRACT, YELLOW 5 LAKE). CHIPS: SUGAR, VEGETABLE FAT (PALM KERNEL AND/OR PALM), NONFAT DRY MILK, SOY LECITHIN, NATURAL FLAVORS, SOYBEAN OIL, TURMERIC (FOR COLOR), B-CAROTENE (FOR COLOR), ANNATTO EXTRACT (FOR COLOR).

Calorie Breakdown

At 429 calories per 100 grams, LEMON CUPCAKES, LEMON CAKE WITH LEMON ICING gets 3% of its calories from protein, 63% from carbohydrates, and 37% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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