JGJ Products Limited — LA NOVIA DEL SOL, ACEITUNAS RELLENAS DE ANCHOA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 40 MG | 44% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,667 MG | 72% |
Nutrition Highlights
- Rich source of Sodium, Na (72% of Daily Value per 100g).
- Good source of Vitamin C, total ascorbic acid (44% DV).
About LA NOVIA DEL SOL, ACEITUNAS RELLENAS DE ANCHOA
La Novia del Sol Aceitunas Rellenas de Anchoa by JGJ Products Limited are green Manzanilla olives stuffed with anchovy in a light brine. Each 15g serving delivers 133 calories and 13.33g of fat with 6.67g of carbs and no protein listed, an intensely flavored, fat-rich olive appetizer with classic Mediterranean appeal.
Ingredients
PITTED GREEN MANZANILLA OLIVES, WATER, SALT, ANCHOVY, MONOSODIUM GLUTAMATE, LACTIC ACID, CITRIC ACID, ASCORBIC ACID, SODIUM ALGINATE.
Dietary Information
Notable micronutrients in LA NOVIA DEL SOL, ACEITUNAS RELLENAS DE ANCHOA include Sodium, Na (72% DV) , and Vitamin C, total ascorbic acid (44% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 133 calories per 100 grams, LA NOVIA DEL SOL, ACEITUNAS RELLENAS DE ANCHOA gets 0% of its calories from protein, 20% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.
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