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LA FLOR, CULANTRO Y ACHIOTE SAZON SEASONING
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 17,200 MG | 748% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (748% of Daily Value per 100g).
About LA FLOR, CULANTRO Y ACHIOTE SAZON SEASONING
La Flor Culantro y Achiote Sazon Seasoning is a blend of salt, corn starch maltodextrin, dehydrated garlic, cumin, coriander, annatto, and flavor enhancers disodium inosinate and disodium guanylate, with yellow 5 and red 40 colorings. Per 100g it registers 300 calories and 100g carbs, but as a seasoning it is used in tiny quantities of around 1g per serving. It is a staple in Puerto Rican, Cuban, and Dominican cooking for rice, stews, and marinades, imparting a characteristic golden-orange color.
Ingredients
SALT, CORN STARCH MALTODEXTRIN, GARLIC DEHYDRATED, CUMIN, YELLOW #5, CORIANDER, ANNATTO, RED #40, DISODIUM INOSINATE, DISODIUM GUANYLATE AND NOT MORE THAN 2% SILICON DIOXIDE ADDED.
Dietary Information
LA FLOR, CULANTRO Y ACHIOTE SAZON SEASONING is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in LA FLOR, CULANTRO Y ACHIOTE SAZON SEASONING include Sodium, Na (748% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, LA FLOR, CULANTRO Y ACHIOTE SAZON SEASONING gets 0% of its calories from protein, 133% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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