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Kikkoman — KUNG PAO GLUTEN-FREE SAUCE, KUNG PAO

Oriental, Mexican & Ethnic Sauces Kikkoman Sales USA, Inc. Branded
189 Calories
2.7g Protein
37.8g Carbs
2.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 189
% Daily Value*
Total Fat 2.7g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,865mg 81%
Total Carbohydrate 37.8g 14%
Dietary Fiber 0g 0%
Total Sugars 32.4g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.7g 6%
Carbs 37.8g 88%
Fat 2.7g 6%

Minerals

Nutrient Amount % DV
Sodium, Na 1,865 MG 81%

Nutrition Highlights

  • Very low in fat (2.7g per 100g).
  • Rich source of Sodium, Na (81% of Daily Value per 100g).

About KUNG PAO GLUTEN-FREE SAUCE, KUNG PAO

Kikkoman Kung Pao Gluten-Free Sauce provides a ready-made sweet, tangy, and mildly spiced stir-fry sauce. A 37 g serving has 189 calories, 2.7 g protein, 37.8 g carbs, and 2.7 g fat. Sugar is the primary ingredient, with soy sauce, vinegar, sesame oil, and garlic rounding out the flavor. Toss with chicken, tofu, or shrimp and vegetables for a quick weeknight stir-fry. It is certified gluten-free, making it accessible for those with gluten sensitivities.

Ingredients

INGREDIENTS: SUGAR, SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), WATER, VINEGAR, MODIFIED CORN STARCH, SESAME OIL, SPICES, GARLIC, SALT, GARLIC POWDER, YEAST EXTRACT, XANTHAN GUM, CITRIC ACID.

Dietary Information

KUNG PAO GLUTEN-FREE SAUCE, KUNG PAO is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in KUNG PAO GLUTEN-FREE SAUCE, KUNG PAO include Sodium, Na (81% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 189 calories per 100 grams, KUNG PAO GLUTEN-FREE SAUCE, KUNG PAO gets 6% of its calories from protein, 80% from carbohydrates, and 13% from fat. This is moderate, similar to many lean proteins and whole grains.

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