KROGER, TORTILLA CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 321 MG | 14% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
About KROGER, TORTILLA CHIPS
Kroger Tortilla Chips is a corn masa tortilla chip sold under The Kroger Co. store brand, made from processed corn masa flour rather than whole corn — a typical commercial tortilla chip production method that uses nixtamalized corn dough (masa). This variant uses a different formulation from the whole white corn SKU, using corn masa flour and a different vegetable oil blend.
Ingredients are corn masa flour, water, vegetable oil (cottonseed, corn, palm, and/or sunflower), and salt. The oil blend differs from the companion SKU (no canola or soybean listed here), using cottonseed and palm oil as primary components. Cottonseed oil is a neutral, stable frying oil. Allergen notes: no major FASTER Act allergens are listed based on the ingredients. No soy, wheat, dairy, eggs, or nuts. Naturally gluten-free and vegan. Clean-label with four ingredients.
At 500 calories per 100 grams with 21.43 grams of fat, 67.86 grams of carbohydrates, 7.14 grams of protein, and 3.6 grams of fiber, these masa-based chips are slightly lower in fat but higher in carbohydrates than the white corn whole-corn variant. The nixtamalization process used in masa production improves niacin bioavailability compared to untreated corn. An everyday corn chip option for dipping and snacking.
Ingredients
CORN MASA FLOUR, WATER, VEGETABLE OIL (COTTONSEED, CORN, PALM, AND/OR SUNFLOWER), SALT.
Calorie Breakdown
At 500 calories per 100 grams, KROGER, TORTILLA CHIPS gets 6% of its calories from protein, 54% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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