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KROGER, STRAWBERRY PARFAIT GELATIN DESSERT, STRAWBERRY PARFAIT, STRAWBERRY PARFAIT

Gelatin, Gels, Pectins & Desserts The Kroger Co. Branded
91 Calories
0.9g Protein
18.2g Carbs
0.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 91
% Daily Value*
Total Fat 0.9g 1%
Saturated Fat 0.9g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 41mg 2%
Total Carbohydrate 18.2g 7%
Dietary Fiber 0g 0%
Total Sugars 18.2g
Protein 0.9g 2%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.9g 5%
Carbs 18.2g 91%
Fat 0.9g 4%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 41 MG 2%

Nutrition Highlights

  • Low in calories with 91 kcal per 100g.
  • Very low in fat (0.9g per 100g).

About KROGER, STRAWBERRY PARFAIT GELATIN DESSERT, STRAWBERRY PARFAIT, STRAWBERRY PARFAIT

Kroger Strawberry Parfait Gelatin Dessert is a ready-to-eat refrigerated gelatin-based dessert sold under The Kroger Co. store brand, combining a gelatin layer with a creamy topping for a parfait presentation. This product includes multiple emulsifiers, stabilizers, sweeteners, and colorants typical of commercial gelatin dessert products.

Key ingredients include water, high-fructose corn syrup (HFCS), sugar, gelatin, hydrogenated palm kernel oil, citric acid, sodium stearoyl lactylate, polysorbate 60, polyglycerol esters of fatty acids, carbohydrate gum, xanthan gum, soy lecithin, disodium phosphate, Red 40, and beta carotene for color. HFCS is the second ingredient. Hydrogenated palm kernel oil is a saturated fat from tropical oil. Multiple emulsifiers (sodium stearoyl lactylate, polysorbate 60, polyglycerol esters, soy lecithin) provide the creamy texture. Gelatin is animal-derived, making this non-vegan. Natural and artificial flavors are listed. Allergen notes: contains soy (soy lecithin). Gelatin content means not suitable for vegan, vegetarian, or halal/kosher-certified consumers without further verification.

At 91 calories per 100 grams with 0.91 grams of fat, 18.18 grams of carbohydrates, and 0.91 grams of protein, this dessert is low in calories but high in processed ingredients. Zero fiber. Best viewed as an occasional treat rather than a nutritious food due to the HFCS base, multiple emulsifiers, and artificial color Red 40.

Ingredients

WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, GELATIN, HYDROGENATED PALM KERNEL OIL, CITRIC ACID, SODIUM CITRATE, SALT, POTASSIUM SORBATE (PRESERVATIVE), NATURAL & ARTIFICIAL FLAVOR, DEXTROSE, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, CARBOHYDRATE GUM, XANTHAN GUM, SOY LECITHIN, DISODIUM PHOSPHATE, RED 40, BETA CAROTENE (COLOR).

Dietary Information

KROGER, STRAWBERRY PARFAIT GELATIN DESSERT, STRAWBERRY PARFAIT, STRAWBERRY PARFAIT is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 91 calories per 100 grams, KROGER, STRAWBERRY PARFAIT GELATIN DESSERT, STRAWBERRY PARFAIT, STRAWBERRY PARFAIT gets 4% of its calories from protein, 80% from carbohydrates, and 9% from fat. This is lower than most foods and comparable to fruits and vegetables.

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