KROGER, CINNAMON ROLLS WITH ICING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 12% | |
| Niacin | 1.8 MG | 11% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.5 MG | 14% | |
| Sodium, Na | 727 MG | 32% |
Nutrition Highlights
- Good source of Sodium, Na (32% DV).
About KROGER, CINNAMON ROLLS WITH ICING
Kroger's Cinnamon Rolls with Icing start with enriched bleached wheat flour, sugar, and vegetable oils, then layer on corn syrup, cinnamon, and a frosting that contributes additional sweetness. The result is a soft, sweet roll that is primarily refined starch and sugar with a modest fat contribution from palm and soybean oils. There is no meaningful fiber. Enjoy them as an occasional treat rather than a daily breakfast, and keep the serving honest because the icing adds up fast.
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE OILS (PALM, SOYBEAN AND/OR COTTONSEED). CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CORN SYRUP, EGGS, SALT, CINNAMON, CORN STARCH, MODIFIED WHEAT STARCH, NATURAL AND ARTIFICIAL FLAVORS, GUMS (XANTHAN, GUAR, CAROB BEAN), MALTODEXTRIN, POLYSORBATE 60, MONO- AND DIGLYCERIDES, SORBIC ACID AND CITRIC ACID (PRESERVATIVES), YELLOW 5, YELLOW 6.
Dietary Information
Notable micronutrients in KROGER, CINNAMON ROLLS WITH ICING include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 318 calories per 100 grams, KROGER, CINNAMON ROLLS WITH ICING gets 6% of its calories from protein, 69% from carbohydrates, and 23% from fat. This is moderately high, similar to many cooked grains and dairy products.
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