KROGER, CHEESE DANISH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 179 MG | 14% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 321 MG | 14% |
About KROGER, CHEESE DANISH
Kroger Cheese Danish is a sweet pastry sold under the Kroger bakery label, a product of The Kroger Co. distributed at its banner stores including Kroger, King Soopers, Harris Teeter, and City Market. Cheese Danish is a laminated pastry of Danish or Viennoiserie style, typically featuring a flaky, layered dough encasing a sweetened cream cheese or baker's cheese filling.
The pastry dough is made from bleached enriched wheat flour with malted barley flour, folded with a margarine component containing palm oil, whey, and natural and artificial flavors. Egg whites contribute structure. The ingredient list is lengthy with numerous functional additives including sodium stearoyl lactylate and azodicarbonamide as dough conditioners. Azodicarbonamide has been subject to regulatory scrutiny — it is FDA-approved in the US at limited concentrations but is banned as a food additive in the European Union and Australia. The stabilizer system includes multiple gums: guar, xanthan, locust bean, carrageenan, and pectin. Titanium dioxide is used as a whitener in the filling or icing. Sodium caseinate is present as a hidden dairy protein — relevant for consumers with milk protein allergies who may not recognize the ingredient name.
At 357 calories per 100 grams with 5.36 grams of protein, 51.79 grams of carbohydrates, 14.29 grams of fat, and 1.8 grams of fiber, this is a moderate-calorie baked good. It contains wheat, dairy (multiple forms), soy, and eggs as allergens. Nonfat milk and sodium caseinate are both present as dairy sources.
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, MARGARINE (PALM OIL, WATER, SALT, MONOGLYCERIDES, WHEY, SODIUM BENZOATE [PRESERVATIVE], NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), EGG WHITES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SOYBEAN OIL, EGGS, PALM OIL, PASTEURIZED CULTURED CARBONATE, MONO- AND DIGLYCERIDES, MODIFIED CORN AND TAPIOCA STARCH, CORN STARCH, SALT, NONFAT MILK, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE, SORBIC ACID, TOCOPHEROLS), DEFATTED SOY FLOUR, SODIUM STEAROYL LACTYLATE, GUMS (GUAR, XANTHAN, LOCUST BEAN, CARRAGEENAN, PECTIN), SODIUM CASEINATE, WHEAT GLUTEN, LACTOSE, NATURAL & ARTIFICIAL FLAVORS, AGAR, CALCIUM SULFATE, FUMARIC ACID, SODIUM HEXAMETAPHOSPHATE, TITANIUM DIOXIDE (COLOR), ENZYMES, AMMONIUM SULFATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, LACTIC ACID, BETA CAROTENE (COLOR), AZODICARBONAMIDE, SOY LECITHIN, SODIUM PHOSPHATE, MONOCALCIUM PHOSPHATE.
Calorie Breakdown
At 357 calories per 100 grams, KROGER, CHEESE DANISH gets 6% of its calories from protein, 58% from carbohydrates, and 36% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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