V Patel & Sons — KORMA COOKING SAUCE WITH ROASTED SPICES, MILD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 200 MG | 15% | |
| Iron, Fe | 2.9 MG | 16% | |
| Sodium, Na | 1,480 MG | 64% |
Nutrition Highlights
- High in dietary fiber (8g per 100g), supporting digestive health.
- Rich source of Sodium, Na (64% of Daily Value per 100g).
About KORMA COOKING SAUCE WITH ROASTED SPICES, MILD
Patel's Mild Korma Cooking Sauce is a concentrated Indian-style sauce made with sunflower oil, onion, cashew nuts, and a blend of whole roasted spices including cumin, cardamom, clove, and nutmeg, finished with tomato paste. A 25 g serving yields 360 calories per 100 g, 8 g protein, 28 g carbs, 26 g fat, and 8 g fiber per 100 g. Simmer with chicken, lamb, or paneer to make a rich, mildly spiced korma curry.
Ingredients
SUNFLOWER OIL, ONION, CASHEWNUT, SPICES (CUMIN, TURMERIC, BAY LEAF, PEPPER, CARDAMOM, CLOVE, NUTMEG), SALT, TOMATO PASTE, CHILLI, CORIANDER POWDER, CINNAMON POWDER, FENNEL, GARLIC POWDER, GINGER POWDER, LACTIC ACID (ACIDIFYING AGENT, E270), SCREWPINE EXTRACT, PAPRIKA (NATURAL COLOR, E160C).
Dietary Information
KORMA COOKING SAUCE WITH ROASTED SPICES, MILD is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in KORMA COOKING SAUCE WITH ROASTED SPICES, MILD include Sodium, Na (64% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 360 calories per 100 grams, KORMA COOKING SAUCE WITH ROASTED SPICES, MILD gets 9% of its calories from protein, 31% from carbohydrates, and 65% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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