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TAPUAT BREWING, KOMBUCHA

Other Drinks TAPUAT BREWING CO. Branded
20 Calories
0.4g Protein
4.4g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 20
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 4.4g 2%
Dietary Fiber 0g 0%
Total Sugars 4.0g
Protein 0.4g 1%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.4g 9%
Carbs 4.4g 91%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Very low in calories (20 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About KOMBUCHA

Tapuat Brewing Co. Kombucha is a fermented green tea beverage made with just two organic ingredients -- organic green tea kombucha base and pressed ginger root juice. Per 100 g, it provides 20 calories, 4.4 g of carbohydrates, 0.44 g of protein, and no fat or fiber. As a traditionally fermented product, kombucha contains live cultures from the SCOBY fermentation process, though specific probiotic strain counts are not declared on the label. Ginger root juice adds a naturally warming, slightly spicy character alongside potential digestive-comfort associations cited in broader nutritional literature. Free from artificial additives, this is a low-calorie beverage suitable for most dietary patterns. Those sensitive to trace alcohol from fermentation or to acidity should consume with awareness.

Ingredients

ORGANIC GREEN TEA KOMBUCHA* ORGANIC PRESSED GINGER ROOT JUICE.

Dietary Information

KOMBUCHA is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 20 calories per 100 grams, KOMBUCHA gets 9% of its calories from protein, 88% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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