KIM & JAKE'S, BUNS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 40 MG | 3% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 480 MG | 21% |
Nutrition Highlights
- Good source of dietary fiber (4g per 100g).
- Good source of Sodium, Na (21% DV).
About KIM & JAKE'S, BUNS
Kim and Jake's Gluten Free Buns are made with oat flour and cassava flour fermented with a naturally fermented sorghum starter, giving them structure without wheat gluten. Rosemary, thyme, and coconut amino acids add a mild savory note. Each 100g serving has 240 calories, 4g protein, 35g carbs, 10g fat, and 4g fiber, making them more substantial than typical gluten-free rolls.
Ingredients
GLUTEN FREE OAT FLOUR, GLUTEN FREE CASSAVA FLOUR, GLUTEN FREE NATURALLY FERMENTED SORGHUM STARTER, WATER, FLAX MEAL, VINEGAR, ORGANIC COCONUT AMINO ACIDS, ROSEMARY, THYME, OLIVE OIL, NON-GMO CANOLA OIL, XANTHAN GUM, SEA SALT
Dietary Information
Notable micronutrients in KIM & JAKE'S, BUNS include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 240 calories per 100 grams, KIM & JAKE'S, BUNS gets 7% of its calories from protein, 58% from carbohydrates, and 38% from fat. This is moderately high, similar to many cooked grains and dairy products.
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