Herr, KETTLE COOKED POTATO CHIPS, SALT & VINEGAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,071 MG | 47% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (47% DV).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About KETTLE COOKED POTATO CHIPS, SALT & VINEGAR
Herr's Kettle Cooked Salt and Vinegar Potato Chips from Herr Foods are thick-cut chips seasoned with sodium diacetate, lactose, barley flour, and citric acid for sharp vinegar flavor, providing 500 calories, 7.14g of protein, 57.14g of carbs, and 3.6g of fiber per 28g serving. The kettle-cooking method and barley flour in the seasoning give these chips extra crunch and a tangy bite.
Ingredients
CHOICE POTATOES COOKED IN VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SOYBEAN, SUNFLOWER), LACTOSE, SODIUM DIACETATE, SALT, BARLEY FLOUR, CITRIC ACID, NATURAL FLAVOR, SOYBEAN OIL, AND SILICON DIOXIDE (AN ANTICAKING AGENT).
Dietary Information
Notable micronutrients in KETTLE COOKED POTATO CHIPS, SALT & VINEGAR include Sodium, Na (47% DV) , and Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, KETTLE COOKED POTATO CHIPS, SALT & VINEGAR gets 6% of its calories from protein, 46% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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