Cape Cod Potato Chips — KETTLE COOKED POTATO CHIPS, SEA SALT & VINEGAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 18 MG | 20% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 860 MG | 37% |
Nutrition Highlights
- Good source of dietary fiber (4g per 100g).
- Good source of Sodium, Na (37% DV).
- Good source of Vitamin C, total ascorbic acid (20% DV).
About KETTLE COOKED POTATO CHIPS, SEA SALT & VINEGAR
Cape Cod Sea Salt and Vinegar Kettle Cooked Potato Chips contain 500 calories per 50g serving with 62g of carbs, 26g of fat, 6g of protein, and 4g of fiber. Made with potatoes, canola oil, and a blend of sea salt, vinegar powder, and apple cider vinegar powder, these chips are a calorie-dense, tangy kettle chip with moderate fiber.
Ingredients
POTATOES, CANOLA OIL, MALTODEXTRIN, SEA SALT, VINEGAR POWDER, MALIC ACID, CITRIC ACID, SALT, DEXTROSE, ACETIC ACID, SUGAR, APPLE CIDER VINEGAR POWDER.
Dietary Information
Notable micronutrients in KETTLE COOKED POTATO CHIPS, SEA SALT & VINEGAR include Sodium, Na (37% DV) , and Vitamin C, total ascorbic acid (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, KETTLE COOKED POTATO CHIPS, SEA SALT & VINEGAR gets 5% of its calories from protein, 50% from carbohydrates, and 47% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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