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Kellogg's Pop-Tarts Sugar Cookies 21.2oz

Sweet Bakery Products Kellogg Company US Branded
396 Calories
4.5g Protein
70.8g Carbs
10.7g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 396
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 3.6g 18%
Trans Fat 0.2g
Cholesterol 0mg 0%
Sodium 397mg 17%
Total Carbohydrate 70.8g 26%
Dietary Fiber 1.3g 5%
Total Sugars 27.7g
Protein 4.5g 9%
Vitamin D 0mcg 0%
Calcium 200mg 15%
Iron 3.6mg 20%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.5g 5%
Carbs 70.8g 82%
Fat 10.7g 13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%
Riboflavin 0.3 MG 26%
Niacin 4 MG 25%
Vitamin B-6 0.4 MG 24%

Minerals

Nutrient Amount % DV
Calcium, Ca 200 MG 15%
Iron, Fe 3.6 MG 20%
Sodium, Na 397 MG 17%

Related Foods in Sweet Bakery Products

Food Calories Protein Carbs Fat
96 TRENDY SHELL ROUND CHOCO BUTTER 3.2" 497 8.4g 0g 24.2g 192 COATED FLUTED SH.SWEET BUTTER 1.75" 568 7.9g 0g 30.7g 96 MINI TRENDY SHELL SWEET BUTTER 2" 508 7.6g 0g 25.1g 96 TRENDY SHELL ROUND CHOCO BUTTER 2.75" 519 8.7g 0g 26.0g 96 TRENDY SHELL ROUND SWEET BUTTER 2.75" 526 7.9g 0g 26.0g 72 ROUND TART CHOCO 4" 505 8.6g 0g 23.2g

Nutrition Highlights

  • Good source of Iron, Fe (20% DV).
  • Good source of Riboflavin (26% DV).
  • Good source of Niacin (25% DV).
  • Good source of Vitamin B-6 (24% DV).

About Kellogg's Pop-Tarts Sugar Cookies 21.2oz

Sugar Cookie Pop-Tarts attempt to channel the taste of a classic holiday cookie in toaster pastry form, relying on high fructose corn syrup, corn syrup, and sugar to build the sweet, buttery filling note. Colored sprinkles and added color give the frosted top its festive look. The pastry crust is enriched but offers almost no fiber. As far as Pop-Tarts go, this flavor is among the sweetest, with little to distinguish the taste beyond a generic sugar-frosted sweetness.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), CONTAINS TWO PERCENT OR LESS OF FRUCTOSE, DEXTROSE, WHEAT STARCH, SALT, CALCIUM CARBONATE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), COLOR ADDED, SODIUM STEAROYL LACTYLATE, GELATIN, DATEM, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, NIACINAMIDE, REDUCED IRON, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), CARAMEL COLOR, RED 40, VITAMIN B1 (THIAMIN HYDROCHLORIDE), BLUE 1, YELLOW 5.

Dietary Information

Notable micronutrients in Kellogg's Pop-Tarts Sugar Cookies 21.2oz include Riboflavin (26% DV) , Niacin (25% DV) , Vitamin B-6 (24% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 396 calories per 100 grams, Kellogg's Pop-Tarts Sugar Cookies 21.2oz gets 5% of its calories from protein, 72% from carbohydrates, and 24% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Kellogg's Pop-Tarts Sugar Cookies 21.2oz

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