Oregon Ice Cream — JULIE'S ORGANIC, LOWFAT FROZEN YOGURT, VANILLA BEAN, VANILLA BEAN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 167 MG | 13% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 67 MG | 3% |
About JULIE'S ORGANIC, LOWFAT FROZEN YOGURT, VANILLA BEAN, VANILLA BEAN
An organic lowfat frozen yogurt bar from Julie's Organic by Oregon Ice Cream. Made from cultured organic nonfat milk, organic dehydrated cane juice, organic cream, and organic tapioca syrup, with fructan (a natural prebiotic fiber), organic vanilla extract, and vanilla bean specks. Six live active cultures are listed. Per 100g it provides 156 kcal, 4.4g protein, 27.8g carbohydrates, and 3.3g fat, with 2.2g fiber, partly from the fructan. Annatto provides color. Contains milk. Certified organic throughout. A probiotic frozen dessert positioned as a lighter alternative to full-fat ice cream novelties.
Ingredients
CULTURED PASTEURIZED ORGANIC NONFAT MILK, ORGANIC DEHYDRATED CANE JUICE, ORGANIC CREAM, ORGANIC TAPIOCA SYRUP, FRUCTAN (NATURAL DIETARY FIBER), ORGANIC VANILLA EXTRACT, CAROB BEAN GUM, GUAR GUM, ANNATTO (FOR COLOR), ORGANIC VANILLA BEAN SPECKS. CONTAINS ACTIVE CULTURES: L. ACIDOPHILUS, S. THERMOPHILUS, L. BULGARICUS, L. CASEI, L. RHAMNOSUS, B. BIFIDUM
Calorie Breakdown
At 156 calories per 100 grams, JULIE'S ORGANIC, LOWFAT FROZEN YOGURT, VANILLA BEAN, VANILLA BEAN gets 11% of its calories from protein, 71% from carbohydrates, and 19% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Oregon Ice Cream — JULIE'S ORGANIC, LOWFAT FROZEN YOGURT, VANILLA BEAN, VANILLA BEAN
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