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Saputo Cheese — JOAN OF ARC, FRESH GOAT CHEESE, TOMATO, BASIL, TOMATO, BASIL

Cheese Saputo Cheese USA Inc. Branded
286 Calories
14.3g Protein
3.6g Carbs
21.4g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 286
% Daily Value*
Total Fat 21.4g 27%
Saturated Fat 14.3g 71%
Trans Fat 0g
Cholesterol 54mg 18%
Sodium 286mg 12%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0.9g 3%
Total Sugars 3.6g
Protein 14.3g 29%
Vitamin D 0mcg 0%
Calcium 143mg 11%
Iron 2.6mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.3g 36%
Carbs 3.6g 9%
Fat 21.4g 55%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 143 MG 11%
Iron, Fe 2.6 MG 14%
Sodium, Na 286 MG 12%

Nutrition Highlights

  • Good source of protein with 14.3g per 100g.

About JOAN OF ARC, FRESH GOAT CHEESE, TOMATO, BASIL, TOMATO, BASIL

Fresh goat cheese with sun-dried tomatoes and basil from Joan of Arc, produced by Saputo Cheese USA. Pasteurized goat milk is cultured and formed into a soft fresh chevre, then combined with sun-dried tomatoes and basil for a savory, herb-forward flavor profile. Per 100g: 286 calories, 14.3g protein, 3.6g carbs, 21.4g fat, 0.9g fiber. Goat cheese is naturally lower in lactose than many cow's milk cheeses and has a characteristic tangy, earthy flavor. Contains milk. Gluten-free. A versatile spreadable cheese for crackers, crostini, salads, and pasta. Suitable for those with mild cow's milk sensitivities.

Ingredients

PASTEURIZED GOAT MILK, SUN-DRIED TOMATOES, BASIL, SALT, CHEESE CULTURE, ENZYMES.

Dietary Information

JOAN OF ARC, FRESH GOAT CHEESE, TOMATO, BASIL, TOMATO, BASIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 286 calories per 100 grams, JOAN OF ARC, FRESH GOAT CHEESE, TOMATO, BASIL, TOMATO, BASIL gets 20% of its calories from protein, 5% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.

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