Fannie May Confections, JELLY BIRD EGGS, FRUIT PECTIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 100 MG | 4% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About JELLY BIRD EGGS, FRUIT PECTIN
Fannie May Jelly Bird Eggs are classic pectin-based jelly candies delivering 350 calories and 90g of carbohydrates per 40g serving. Made from sugar, corn syrup, and citrus pectin with a variety of fruit flavors and food dyes, they are a fat-free, protein-free traditional Easter candy.
Ingredients
SUGAR, CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: CITRUS PECTIN, CITRIC ACID, SODIUM CITRATE, MALIC ACID, NATURAL & ARTIFICIAL FLAVORS, FD&C RED NO.3, FD&C YELLOW NO.5, FD&C YELLOW NO.6, FD&C BLUE NO.2 LAKE, FD&C YELLOW NO.6 LAKE, FD&C RED NO.40, FD&C BLUE NO.2, FD&C GREEN NO.3, BEESWAX, CARNAUBA WAX, CONFECTIONER'S GLAZE.
Dietary Information
JELLY BIRD EGGS, FRUIT PECTIN is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 350 calories per 100 grams, JELLY BIRD EGGS, FRUIT PECTIN gets 0% of its calories from protein, 103% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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