SANFORD, JAM, ROSE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About JAM, ROSE
Sanford Foods Rose Jam is an unusual spread made from rose petals, sugar, glucose syrup, citric acid, and pectin. Per 100 g, it provides 250 calories and 55 g of carbohydrates, with no fat or protein and negligible fiber. The fragrant floral flavor sets it apart from conventional fruit jams, making it popular in Middle Eastern and European confectionery traditions. It can be spread on bread, stirred into yogurt, or used as a filling in pastries. Like most jams, it is high in sugar and low in micronutrients. Gluten-free and suitable for vegetarians and vegans when used in appropriate quantities.
Ingredients
SUGAR, ROSE, GLUCOSE, CITRIC ACID AS ACIDITY REGULATOR (E 330), PECTIN.
Dietary Information
JAM, ROSE is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 250 calories per 100 grams, JAM, ROSE gets 0% of its calories from protein, 88% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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