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George DeLallo, JALAPENO STUFFED OLIVES

Pickles, Olives, Peppers & Relishes George DeLallo Co., Inc. Branded
107 Calories
0g Protein
0g Carbs
10.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 107
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,857mg 81%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 10.7g 100%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 8.6 MG 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Sodium, Na 1,857 MG 81%

Nutrition Highlights

  • Low in calories with 107 kcal per 100g.
  • Rich source of Sodium, Na (81% of Daily Value per 100g).

About JALAPENO STUFFED OLIVES

DeLallo Jalapeno Stuffed Olives from George DeLallo Co. are green olives stuffed with jalapeno peppers, preserved with ascorbic acid and citric acid. Per 100g they deliver 107 calories, no carbs, and 10.7g fat. The jalapenos are brined with sodium benzoate and calcium chloride and contain Yellow 5. Use as a cocktail garnish, antipasto component, or chopped into spreads and salsas.

Ingredients

GREEN OLIVES (OLIVES, WATER, SALT, CITRIC ACID, ASCORBIC ACID), WATER, JALAPENO PEPPERS (PEPPERS, WATER, SALT, VINEGAR, CITRIC ACID, SODIUM BENZOATE, CALCIUM CHLORIDE, FD&C YELLOW #5), SALT, CITRIC ACID, ASCORBIC ACID.

Dietary Information

JALAPENO STUFFED OLIVES is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in JALAPENO STUFFED OLIVES include Sodium, Na (81% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 107 calories per 100 grams, JALAPENO STUFFED OLIVES gets 0% of its calories from protein, 0% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.

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