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Know what is on your plate.

Joseph's Gourmet Pasta, ITALIAN SAUSAGE RAVIOLI

Pasta by Shape & Type Joseph's Gourmet Pasta Company Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

229 Calories
12.4g Protein
25.9g Carbs
8.2g Fat
1.8g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 12.4g 27%
Carbs 25.9g 56%
Fat 8.2g 17%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 229
% Daily Value*
Total Fat 8.2g 11%
Saturated Fat 4.1g 21%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 512mg 22%
Total Carbohydrate 25.9g 9%
Dietary Fiber 1.8g 6%
Total Sugars 1.2g
Protein 12.4g 25%
Vitamin D 0mcg 0%
Calcium 118mg 9%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 5.3 MG 6%

Minerals

Nutrient Amount % DV
Calcium, Ca 118 MG 9%
Iron, Fe 0.9 MG 5%
Sodium, Na 512 MG 22%

Nutrition Highlights

  • Good source of protein with 12.4g per 100g.
  • Good source of Sodium, Na (22% DV).

About ITALIAN SAUSAGE RAVIOLI

Joseph's Gourmet Italian Sausage Ravioli fills egg semolina pasta with mild Italian sausage, ricotta, fontina, Pecorino Romano, and red bell pepper. Each 170g serving has 229 calories, 12.35g protein, 25.88g carbs, and 8.24g fat. Cook in boiling salted water for five to six minutes and serve with marinara or a light cream sauce.

Ingredients

INGREDIENTS: FILLING: MILD ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, PAPRIKA), RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), LIGHT CREAM, MILK, PECORINO ROMANO CHEESE (SHEEP'S MILK, CHEESE RENNET, SALT), RED BELL PEPPER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR) 2% OR LESS OF: BREAD CRUMBS (WHEAT FLOUR, DEXTROSE, YEAST, SALT), GARLIC, SALT, MODIFIED CORNSTARCH, WATER, CARRAGEENAN, CANOLA OIL, CHILI PEPPER, BLACK PEPPER, BROWN SUGAR. PASTA: SEMOLINA, WATER, EGGS, SALT, BETA CAROTENE (COLOR).

Dietary Information

Notable micronutrients in ITALIAN SAUSAGE RAVIOLI include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 229 calories per 100 grams, ITALIAN SAUSAGE RAVIOLI gets 22% of its calories from protein, 45% from carbohydrates, and 32% from fat. This is moderately high, similar to many cooked grains and dairy products.

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