H L, INDIAN CURRY PASTE, TIKKA PASTE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,900 MG | 83% |
Nutrition Highlights
- High in dietary fiber (6.7g per 100g), supporting digestive health.
- Rich source of Sodium, Na (83% of Daily Value per 100g).
About INDIAN CURRY PASTE, TIKKA PASTE
Sharwood's Indian Curry Paste Tikka Paste is a concentrated paste made from canola oil, cumin, coriander, paprika, cayenne, turmeric, black pepper, ginger puree, garlic puree, gram flour from yellow split peas, and lemon juice. Per 100g: 200 calories, 13.33g carbs, 13.33g fat, 6.67g protein, 6.7g fiber. Used by mixing with meat and yogurt before grilling or simmering to create a tikka marinade or simmer sauce.
Ingredients
WATER, CANOLA OIL, SPICES (CUMIN, CORIANDER, PAPRIKA, CAYENNE PEPPER, TURMERIC, BLACK PEPPER), GINGER PUREE, GRAM FLOUR*, GARLIC PUREE, CONCENTRATED LEMON JUICE, SALT, PAPRIKA EXTRACT (COLOR). *FROM YELLOW SPILT PEAS.
Dietary Information
INDIAN CURRY PASTE, TIKKA PASTE is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in INDIAN CURRY PASTE, TIKKA PASTE include Sodium, Na (83% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, INDIAN CURRY PASTE, TIKKA PASTE gets 13% of its calories from protein, 27% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
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