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Know what is on your plate.

ANCO Fine Cheese a Division of Schratter, ILE DE FRANCE, SOFT RIPENED CHEESE BRIE

Cheese ANCO Fine Cheese a Division of Schratter Foods, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

286 Calories
14.3g Protein
3.6g Carbs
25g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 14.3g 33%
Carbs 3.6g 8%
Fat 25g 59%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 286
% Daily Value*
Total Fat 25g 32%
Saturated Fat 17.9g 89%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 625mg 27%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 3.6g
Protein 14.3g 29%
Vitamin D 0mcg 0%
Calcium 357mg 27%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.1 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 357 MG 27%
Iron, Fe 0 MG 0%
Sodium, Na 625 MG 27%

Nutrition Highlights

  • Good source of protein with 14.3g per 100g.
  • Good source of Calcium, Ca (27% DV).
  • Good source of Sodium, Na (27% DV).

About ILE DE FRANCE, SOFT RIPENED CHEESE BRIE

Ile de France Soft Ripened Brie from ANCO Fine Cheese is a French-style soft white rind cheese made from pasteurized cultured cow's milk and cream, salt, cheese cultures, enzymes, calcium chloride, and Penicillium candidum - the mold responsible for the characteristic white rind. Per 100g: 286 calories, 25g fat, 14.29g protein, and 3.57g carbs. Brie has a creamy, buttery interior that softens at room temperature. Common on cheese boards, baked in pastry, or served with fruit and crackers.

Ingredients

PASTEURIZED CULTURED COW'S MILK AND CREAM, SALT, CHEESE CULTURES, ENZYMES, CALCIUM CHLORIDE, PENICILLIUM CANDIDUM.

Dietary Information

ILE DE FRANCE, SOFT RIPENED CHEESE BRIE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in ILE DE FRANCE, SOFT RIPENED CHEESE BRIE include Calcium, Ca (27% DV) , and Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 286 calories per 100 grams, ILE DE FRANCE, SOFT RIPENED CHEESE BRIE gets 20% of its calories from protein, 5% from carbohydrates, and 79% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare ANCO Fine Cheese a Division of Schratter, ILE DE FRANCE, SOFT RIPENED CHEESE BRIE

See how ANCO Fine Cheese a Division of Schratter, ILE DE FRANCE, SOFT RIPENED CHEESE BRIE compares to other foods in terms of nutrition:

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