Kroger, ICE CREAM, STRAWBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 50.8 MG | 56% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 4 MG | 0% |
Nutrition Highlights
- Low in calories with 68 kcal per 100g.
- Very low in fat (0g per 100g).
- Rich source of Vitamin C, total ascorbic acid (56% of Daily Value per 100g).
About ICE CREAM, STRAWBERRY
Kroger Strawberry Ice Cream — despite the name — is actually a strawberry-flavored frozen bar or sorbet-style product formulated without any dairy fat or cream, making it distinct from traditional dairy ice cream. The ingredient list consists entirely of filtered water, sugar, strawberry puree, corn syrup, maltodextrin, natural flavor, citric acid, pectin, guar gum, ascorbic acid (vitamin C as a preservative/antioxidant), and Red 40 as a synthetic colorant. No milk, cream, or dairy ingredients of any kind are present, suggesting this is more accurately a frozen fruit bar or water ice product sold in the ice cream aisle.
This product is dairy-free, making it suitable for lactose-intolerant consumers or those following a dairy-free diet, provided they are aware of the category mislabeling implied by the product name. It is also free from soy, wheat, nuts, and eggs. Red 40 is a synthetic azo dye present for color enhancement. Ascorbic acid helps preserve the strawberry puree's natural color and nutritional content. At 68 calories per 100 ml, this is a low-calorie option with 16 g carbohydrates per 100 ml, primarily from sugar and corn syrup. No fat or protein is present. It is well suited as a refreshing warm-weather frozen treat for those avoiding dairy.
Ingredients
FILTERED WATER, SUGAR, STRAWBERRY PUREE, CORN SYRUP, MALTODEXTRIN, NATURAL FLAVOR, CITRIC ACID, PECTIN, GUAR GUM, ASCORBIC ACID, RED 40.
Dietary Information
ICE CREAM, STRAWBERRY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ICE CREAM, STRAWBERRY include Vitamin C, total ascorbic acid (56% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 68 calories per 100 grams, ICE CREAM, STRAWBERRY gets 0% of its calories from protein, 95% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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